Fluffy Char Siew Bao/Steamed buns
Finally found a recipe which produce very fluffy steamed buns. Thank you @chompmom for sharing this dough recipe from https://tasteasianfood.com/char-siu-bao-recipe/ The only downside is there’s 50g of shortening for 20 buns. So each buns contain 2.5g of shortening 🤪 I will try again using canola oil or mixture of canola oil with lesser shortening to see how […]
Char Siew Bao (叉烧包）
Still looking for my perfect and easy dough recipe for steamed buns… 🤣been testing different dough recipes which doesn’t require shortening , milk or sourdough starter… . This time, I’m using a dough recipe which only uses flour, yeast and water. It has no salt , no sugar and no oil. It was ok to […]