Tinieyes

What an Interesting World

homemade

Fried shallots/Bawang Goreng

This fried shallots is a staple at home. Back in Indonesia, my mum will always have a tub ready for us to sprinkle on instant noodle, soup, steamed eggs, fried noodle, fried rice, vegetables! 😅 it kinda elevates the taste…

Dairy-free Red Bean Steamed buns 豆沙包

After making Chinese red bean pastry, I’m still experimenting with the red bean paste recipe 😅 so I bought another bag of red bean and make another round of the paste. Still not satisfied by the consistency as it’s on…

Pork Burger

As posted before, I made these burger buns using @sulyntan ‘s #softmilkbuns recipe. So we had our pork burger for dinner on a Friday night. Turned out… all kids 😅only like the bun itself. 🙄 luckily Hubby enjoyed the burger and all sides dishes….

Quick Salmon Puff

Hubby likes this quick salmon puff made with frozen prata. It’s been more than a year since I made this. We made this a few times last year during CB😅 Just bought a big bag of frozen prata recently ,…

[Thermomix] Dairy-free Fluffy Doughnut

Made this dairy-free doughnut for Ms.A because she can’t really eat doughnut from stores. Almost all store bought are not dairy-free. So she has never had a chocolate coated doughnut like this one before 😅 Her first time trying and…

Potstickers锅贴& egg dumpling 蛋饺

Bought some dumpling skin to make potstickers because it looks fun to pleat 🤪 We tried combination of minced meat and cabbage. Turned out the fillings were quite dry 😅 anyone has a juicy recipe for potsticker fillings to share…

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挂包/Steamed Folded Buns

Trying out @chez.jorge steamed buns recipe because I watched his live IG and the fluffy buns were too hard to resist 😅 I made them into the folded buns (Chez Jorge also had a folded steamed buns recipe on his website here)….

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Dairy-free Challah

We have some leftover egg yolks again from making vanilla buttercream so it’s time for challah ! Little N requested for heart shape challah so we attempted heart braiding again but didn’t turn out that well after second proofing and…

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Tri-colors Roti Sisir

Modified this Roti Sisir recipe from @phine_wang to make it dairy-free but looks like my dough turned out too dry so the softness of the bun could not last till the next day. 😅 May have to really follow the original recipe…

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Fluffy Char Siew Bao/Steamed buns

Finally found a recipe which produce very fluffy steamed buns. Thank you @chompmom for sharing this dough recipe from https://tasteasianfood.com/char-siu-bao-recipe/ The only downside is there’s 50g of shortening for 20 buns. So each buns contain 2.5g of shortening 🤪 I will try…

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Gula Melaka Challah

Have some leftover gula melaka syrup and egg yolks from making buttercream. So decided to modify challah recipe to incorporate gula melaka syrup. Other than the hard crust, the bread taste alright 😅but nothing impressive. Just document down the recipe…

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Dairy-Free Buttercream Mylk Bread

It’s no secret that I love bread and buns. It’s probably because my papa loves it and very often got breads and buns for us whenever he came home. One of my favorite bread when I was in secondary school…

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Vegan Petit Corn Pan

Have to bake a bigger batch this time because the previous bake only lasted one day! 😅 We really enjoy this corn buns as it’s chewy and have a nice fragrance of the flour. The corn is juicy and sweet…

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Vegan Chocolate Marble Bagel

First time making bagel!  Using a recipe from @makopantail ‘s blog because it looks pretty simple from her blog post.  https://ko-bo.blogspot.com/2012/11/chocolate-marble-bagels.html?m=1I didn’t do well for the shaping as the bagel open up when I did the water bath 🤣 luckily this…

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[Thermomix] Quick purple sweet potato steamed buns

Time for some steamed buns again🤣 coz we need some snacks and “edible sensory play” for the kids. This time I didn’t reduce the olive oil and kids were complaining that dough is too sticky for them to shape 😝…

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