Braided Yam paste loaf and Wholemeal square loaf bread
We have some leftover yam paste to clear so I made them bread loaf fillings. The top is kind of burnt 🙈 as I forgot to tent it. I am into making square loaf these days and loving the perfectly square shaped toast when slicing the loaf. Perfect size for the kids’ lunch boxes. Used […]
Savory Cheese Muffin
Anya is still taking her baked milk muffin for her allergy management and I’m trying to bake different flavors so that she will not get too bored eating the muffin 😅 we have been baking sweet muffin and after recent discussion with her nutritionist, we decided to try out savory style. I’ve modified the original […]
[Thermomix] Dairy-free Chocolate Swirl Killertoast
Hub said want some chocolate bread for breakfast tomorrow. As it was almost 3pm, I had to use my trusty thermomix and fuss-free killertoast recipe to bake this loaf. This has become my go to bread recipe when I’m pressed for time. I’ve doubled the usual recipe since I’ve got a new San Neng Loaf […]
[Thermomix] Dairy-free Ombré sweet potatoes bread
First saw this ombré bread loaf on @nm_meiyee ‘s Instagram and then saw it everywhere on Instagram. So beautiful, that I too wanna try it. Due to time constraint, I resorted to using Thermomix, my powerful kitchen assistant. I modified the popular Thermomix killer toast recipe by scaling up and also added the sweet potatoes powder paste […]
[Thermomix] Dairy-free Pandan madeleines with grated coconut
Baked these Madeleines for our hightea on Singapore’s National day ☺️ have a bunch of Pandan leaf in the fridge so decided to make some Pandan Madeleines with gula melaka grated coconut (one of my favorite fillings for buns). We love having Madeleines with tea or coffee 😋 Ingredients : 3 eggs (60g with shell) […]
Dairy-free Meat floss cake
As shared in my post for blueberry cream Swiss roll, my first attempt to make the basic Swiss roll cake with the same recipe was unsuccessful. This is the bake from my first attempt which I over baked the cake so it was too dry to roll the cake as it would just crack miserably […]
McD style Dairy-free pancake
Made McD style pancake for our Sunday breakfast with little N. 💖 Recipe from @fongkitchen . Saw this recipe from @wokofluv sharing 🌟 thank you! (make 6-8 pcs of 9cm diameter) Ingredients: 110g plain flour15g sugar1 1/2 tsp baking powder1/4 tsp baking soda1/4 tsp salt 160ml unsweetened soy milk15ml white vinegar1 egg15g plant based melted butter (@plantbasednuttelexsg ) Steps:1. Combine […]
Dairy-free Breaded Sausage Bun
Making our all time favorite @sulyntan ‘s #softmilkbun again, shaping is inspired by @phine_wang ‘s mini sausage bread ☺️ kids love the crunchy panko on the crust.😋 This soft milk bun recipe yields super soft bread even after 2 or 3 days. After trying this recipe out in June 2020, we keep coming back to […]
挂包/Steamed Folded Buns
Trying out @chez.jorge steamed buns recipe because I watched his live IG and the fluffy buns were too hard to resist 😅 I made them into the folded buns (Chez Jorge also had a folded steamed buns recipe on his website here). He is such a talented vegan recipe developer. Please do check his website out! We […]
Dairy-free Salmon and Scallops Baked Rice
We spent entire Saturday morning with the kids at botanic garden and we also had our lunch there before we head home. We managed to clock 12k steps today! it may be nothing much but 12k steps with 3 kids is really a big achievement which drained all of my energy. So we decided to take it […]
Dairy-free Challah
We have some leftover egg yolks again from making vanilla buttercream so it’s time for challah ! Little N requested for heart shape challah so we attempted heart braiding again but didn’t turn out that well after second proofing and baking 🤪 well at least it still tasted great 🌟🌟🌟😊 We love challah for many […]
Dairy-free Soufflé Cupcakes
Inspired by @sueshappybakes to make this cupcake. Pleasantly surprised by the extra soft ,fluffy and bouncy texture. Pair this fluffy cupcake with dairy-free vanilla Swiss meringue buttercream made using thermomix! It’s so fast and easy to make Swiss meringue buttercream with thermomix. 👍🏻👍🏻 Baked this in the middle of the night 😅 coz that’s the only time […]
Dairy-free Black Forest Swiss Roll
I’ve been craving for Black Forest cake so try baking this simple roll cake version as it requires shorter baking time 🤣 so happy to introduce this dairy-free version to my kids too. I did a test bake using Genoise sponge cake method with thermomix but the roll cake turned out not as soft as […]
Fluffy Char Siew Bao/Steamed buns
Finally found a recipe which produce very fluffy steamed buns. Thank you @chompmom for sharing this dough recipe from https://tasteasianfood.com/char-siu-bao-recipe/ The only downside is there’s 50g of shortening for 20 buns. So each buns contain 2.5g of shortening 🤪 I will try again using canola oil or mixture of canola oil with lesser shortening to see how […]
Hua Juan/ Spring Onion Steamed buns
Another batch of not-satisfying-attempt for steamed buns as I tried using a new recipe with shortening. Hoping for that fluffy texture I wanted to achieve. I felt that I had under kneaded the dough which affected the texture and also forgot to cut down the icing sugar so it tasted too sweet to my likings. […]